I carabinieri del NAS di Napoli con la Tenenza dei Carabinieri di Sant’Antimo, hanno provveduto ad un’ispezione igienico-sanitaria presso un fast food locale, dopodiché hanno provveduto a sequestrate l’attività perché non in regola con i requisiti minimi previsti dalla normativa comunitaria.
Hanno confiscato 50 kg di merce varia: carne, vegetali, panini, tutta di imprecisata natura e provenienza.
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